SUMMARY: Prepares quality plans, test plans and administers quality systems and programs. Audits quality systems, manufacturing processes and products and performs process capability (SPC) studies and experiments. Performs testing and inspections and conducts quality studies and analyses.
RESPONSIBILITIES:
SKILLS & EXPERIENCE:
EDUCATION:
PROFESSIONAL CERTIFICATIONS/LICENSES
Required Skills Required Experience
• Advanced working knowledge of rack systems, single systems, walk-in units, and display cases • Advanced knowledge of commercial ice machines, HVAC, refrigeration, gas furnaces and electrical functions • Advanced understanding of EMS systems • Advanced knowledge of the principles of supermarket psychrometrics and its effect on refrigerated fixtures • EPA Certification • Advanced troubleshooting ability and mechanical skills • Ability to lift up to 40lbs and climb on rooftops • Be available to run night time, weekend, and holiday emergency service calls • Listen and comprehend written and oral instructions • Good communications skills and good driving record • Customer service skills with the ability to build strong relationships with internal and external customers