DIRECTOR OF PRODUCT DEVELOPMENT
Team Scope:
Our client is a venture-backed startup with decades of experience in cell biology, tissue engineering, media development, food science, bioreactor design, and more. They are united by their collective drive to solve difficult problems, ask tough questions, and apply cutting-edge science and engineering. The candidate will have the freedom to dream big and do the best work of their life.
In this role, the candidate will be responsible for enhancing the texture, taste, functionality, and appearance of our client’s product formulations, with a particular emphasis on plant-based meat components. They will conceptualize, design, and conduct experiments and sensory studies around in-house and conventional products and establish/maintain quality and food safety standards.
Top-6 Skills/Experiences Required:
Skills/Experiences Desired
Responsibilities:
All Candidates must be able to work in the U.S. without sponsorship.
For more information, contact Liz at (954) 428-3888 or lizp@foodscience.com