Join the Eden Resort & Suites as a Banquet Bartender and be part of a team that values care, excellence, and ownership. We’re not just about mixing drinks; we’re about creating memorable experiences for our guests. You'll have the chance to work in a setting that blends upscale charm with a welcoming atmosphere. Our team thrives on generosity and commitment, ensuring every guest feels valued. Being a part of Eden means you’ll benefit from employee discounts and assistance programs, with additional perks like PTO and comprehensive insurance for full-time roles. We believe in empowering our team with opportunities for growth and a balanced work-life dynamic. If you’re ready to elevate your craft and be part of something special, we’d love to meet you. Responsibilities: • • Craft and serve a variety of beverages with precision and flair, ensuring each drink meets our high standards. • Engage with guests warmly, offering recommendations and creating a welcoming atmosphere that enhances their experience. • Maintain a clean and organized bar area, ensuring all supplies are stocked and equipment is in top condition. • Collaborate with the banquet team to seamlessly integrate bar services into events, ensuring smooth operations. • Adhere to all safety and health regulations, prioritizing the well-being of guests and team members. • Handle cash and card transactions accurately, ensuring all financial processes are completed with integrity. • Stay informed about our menu offerings and promotions, sharing this knowledge with guests to enhance their experience. Qualifications: ESSENTIAL SKILLS: Knowledge of beverage trends, mixology, and presentation. Excellent customer service and communication skills. Ability to work in a fast-paced environment and adapt to changing priorities. **** EDUCATION AND EXPERIENCE REQUIRED: Proven experience as a bartender in a banquet or upscale setting. TIPS or similar certification is a plus. PHYSICAL REQUIREMENTS: Ability to stand for extended periods of time. Ability to lift and carry heavy trays and equipment. Compensation: $15 hourly to start

• Craft and serve a variety of beverages with precision and flair, ensuring each drink meets our high standards. • Engage with guests warmly, offering recommendations and creating a welcoming atmosphere that enhances their experience. • Maintain a clean and organized bar area, ensuring all supplies are stocked and equipment is in top condition. • Collaborate with the banquet team to seamlessly integrate bar services into events, ensuring smooth operations. • Adhere to all safety and health regulations, prioritizing the well-being of guests and team members. • Handle cash and card transactions accurately, ensuring all financial processes are completed with integrity. • Stay informed about our menu offerings and promotions, sharing this knowledge with guests to enhance their experience.