Part Time Sushi Cook

Smokin Fins

Part Time Sushi Cook

Littleton, CO
Part Time
Paid
  • Responsibilities

    Benefits:

    Opportunity for advancement

    Training & development

    Competitive salary

    Smokin Fins in Littleton, Colorado, is looking for Part TIme AM/PM Sushi chefs for immediate openings. Must be able to work nights and weekends. If you are looking for a great job in the culinary field working for a scratch kitchen, come down and turn in a resume today!

    $19 - $21 Starting DOE

    We are looking for Highly Motivated, High Energy, Very Personable Professional Team Members with Full-Service experience to join our growing concept. www.finsconcepts.com

    Please apply online or bring a resume and interview in person Monday through Friday 10:00 am - 11:30 am or 2:00 pm - 4:00 pm, 2575 W. Main St., Littleton, CO. Be prepared and be presentable.

    We are looking for individuals who have a strong desire to be a part of a growing concept and play a significant role in the growth of our concept in the "Polished Casual". We need outgoing, hardworking, very hospitable people that have a passion to be Great! If you have that passion, please come by and see if Smokin Fins is the right company for you!

    If you are a professional, with good Sushi experience who is committed to following our culinary specifications and guidelines, we want to talk to you. A successful candidate will rely on their culinary skills and play a critical role in maintaining and enhancing our customers’ experience and work with the Team to drive outstanding satisfaction.

    Responsibilities

    Help in the preparation of all Sushi related food menus

    Produce high-quality plates both design and taste wise

    Ensure that the kitchen operates in a timely way that meets our quality standards

    Comply with and enforce sanitation regulations and safety standards

    Maintain a positive and professional approach with coworkers and customers

    Requirements

    1-2 years of experience as a Sushi Chef

    Understanding of various cooking methods, ingredients, equipment and procedures

    Excellent record of kitchen and staff management

    Accuracy and speed in handling emergency situations and providing solutions

    Familiar with industry’s best practices

    Job Type: Part-time

    Salary: $19.00 to $21.00 /hour