Role

As a Food Safety and Quality Specialist (also known as Quality Control Analyst, Food Safety Officer), you'll be responsible for product release activities, executing R&D sample requests, coordinating lab testing needs, performing investigations on manufacturing deviations, and maintaining awareness of food safety and quality programs. You'll also cross-train and provide backup for pre-operation activities to ensure smooth startup in meal solution operations.

Benefits

• Competitive salary with weekly pay.
• Excellent low-cost medical, dental, and vision insurance.
• Opportunities for advancement and employee recognition programs.

Qualifications

• Bachelor’s Degree or higher or 2 years of experience in food safety & quality in the food industry.
• Proficiency with Microsoft Office Suite and quality control data analysis.
• Knowledge of HACCP, USDA regulations, GMPs, Quality Assurance, and Food Microbiology.