Benefits:

401(k)

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Pizzeria now hiring for management positions - more specifically shift leads and assistant managers. In this role, you will be assisting management in overseeing all food and beverage operations. You'll be working for a company that's fun and flexible. Lot's room for growth for motivated candidates. Shift schedule: Thursday, Friday, Saturday, Sunday 1-9pm with the possibility of additional hours.

Qualifications

Must be at least 18 years old.

Proven experience in restaurant operations; prior management experience strongly preferred.

Holds and maintains required certifications, including a valid Food Handlers Card and Responsible Beverage Service (RBS) Certification.

Ability to remain calm and thrive under pressure.

A lead by example approach.

Excellent communication and leadership abilities to effectively train, guide, and motivate staff.

Willingness to work flexible hours, including holidays, evenings and weekends, based on business demands

A passion for pizza!