Benefits:

Competitive salary

Dental insurance

Employee discounts

Flexible schedule

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Training & development

Vision insurance

About Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. It is our goal and expectation to provide the finest and highest quality food, drink and service to every guest who passes through our doors. We commit ourselves to inspire excellence in all our staff members through intentional communication, education and exceptional hospitality. We are open 7 days a week to serve lunch, brunch, cocktails and full service catering.

Position Overview: We’re looking for a skilled and motivated Prep Cook to join our culinary team! The Prep Cook is responsible for ensuring all food items are prepared, portioned, and ready for service according to Big Bad Breakfast’s high standards of quality and consistency.

Key Responsibilities:

Prepare ingredients and recipes according to established specifications

Wash, chop, measure, and store ingredients properly

Follow daily prep lists and prioritize tasks to meet service demands

Maintain cleanliness and organization in prep areas, walk-ins, and storage spaces

Label, date, and rotate all food products to maintain freshness and food safety

Assist line cooks and other team members during busy service periods

Adhere to all food safety and sanitation guidelines

Communicate effectively with kitchen staff and management

Key Qualifications

Previous prep or line cook experience preferred, but we’ll train the right person

Strong knife skills and understanding of basic cooking techniques

Ability to follow recipes and maintain consistent quality

Dependable, punctual, and able to work in a fast-paced environment

Excellent teamwork and communication skills

Must be able to stand for long periods and lift up to 50 lbs

Why You’ll Love Working at BBB

Fun, fast-paced, and supportive team culture

Opportunities for growth and advancement within our kitchens

Employee meals and discounts

Competitive hourly pay