Benefits:

Training & development

Employee discounts

Flexible schedule

We are looking for a reliable, hardworking, and organized prep cooks to join our team in a fast-paced, semi-scratch kitchen. The ideal candidate is self-motivated, works efficiently, cleanly and can complete daily prep tasks with minimal supervision. Full and part time positions available.

Responsibilities:

Complete daily prep lists in a timely manner.

Prepare ingredients, sauces, dressings, and other menu components according to recipes and standards.

Maintain proper food storage, labeling, dating, and rotation (FIFO).

Keep prep areas, walk-ins, and workstations clean and organized.

Follow all food safety and sanitation procedures.

Assist with deliveries, stocking, and other kitchen duties as needed.

Qualifications:

Previous kitchen experience preferred.

Basic knife skills and food safety knowledge.

Strong time management and organizational skills.

Ability to multitask and work independently.

Dependable, punctual, and a team player.

We're looking for someone who takes initiative, works with a sense of urgency, and takes pride in their work. Willing to train the right candidate.