Benefits:

401(k)

Free uniforms

Training & development

Job description:

The Primrose School of Chantilly is looking for a full-time Chef / Food Services Manager to work at our preschool in Chantilly, VA - conveniently located near Highway 28, Route 50 and Centreville Road. Hours to be worked are: 7.00am-4.30pm Mon-Fri.

If you love to cook healthy meals and are looking to work in a fun, rewarding environment where you can make a difference in the lives of young children, then this could be the perfect opportunity for you!

Main responsibilities include:

Preparing healthy family-style meals from our pre-defined menus and delivering to classrooms in a timely manner

Understanding and adhering to all food safety procedures including sanitation, safety, and cleaning schedules

Required skills and qualifications:

Must have ServSafe certification or be willing to get certified

Minimum experience required, but willing to love to prepare food and work in the kitchen, working within a budget, and creating healthy, delicious, easy meals for children per menu.

Minimal English needed, but must be able to understand and read English

Must be able to drive a small school Bus

An energetic team player

High School Diploma or General Education Degree (GED). Maintains a keen awareness of children who have allergies and food restrictions. Offers substitute items to children who may be allergic or have other food restrictions

Ensures food service area and food is free of nuts, nut products, or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of Chantilly. Checks all food labels upon receipt to ensure compliance with this requirement

Follows the daily menu prepared in collaboration with or by the Director

Follows portion control standards for lunch and snacks in preparation

Is adaptable and implements changes in menus, if instructed to do so

Ensures that each meal is ready to be served when scheduled

Assists with ordering food and is able to calculate the amount needed

Maintains an orderly, clean, and safe kitchen area at all times, including the proper maintenance of equipment

Attends all required staff meetings, workshops, and/or school functions

Maintains overall professional personal appearance, adhering to the guidelines offered in the Primrose School of Chantilly Employee Handbook

Assists in other capacities that the Director, or designee, determines is necessary

Steps into classrooms when necessary

Must be available 7am-3pm

Benefits: Our attractive benefits package includes competitive compensation, paid time off, retirement plans, and paid holidays

Application Process:

Please submit your resume by email to be considered for this exciting position within our school! The Primrose School of Chantilly is an Equal Opportunity Employer. Your application will be treated as confidential. Local candidates only, please.