Purchasing Manager

Franchise QSR and Casual Dining Corporation

Purchasing Manager

Dallas, TX
Full Time
Paid
  • Responsibilities

    Summary: A Purchasing Manager oversees the acquisition of goods and services for multiple franchise locations, focusing on cost reduction, efficient supply chain management, and vendor relationships. They develop and implement purchasing strategies, negotiate contracts, and ensure consistent quality across all locations.

    Benefits and Perks:

    401K with company match

    Health insurance, including Medical, Dental, and Vision

    HSA with company match

    Earned Wage Access, Instant Pay Card

    Ancillary benefits include STD, LTD, and Life insurance

    Paid time off and paid holidays

    FREE lunch at local brand-related restaurants

    PerkSpot corporate nationwide discount program

    And much more!

    Responsibilities:

    Developing and implementing procurement strategies and policies for cost optimization and enhancing supply chain efficiency.

    Identifying, evaluating, and selecting suppliers based on quality, reliability, cost-effectiveness, and adherence to ethical and sustainability standards.

    Negotiating contracts and terms with suppliers to ensure favorable pricing, payment terms, and mutually beneficial agreements.

    Collaborating with internal stakeholders to understand their requirements and align procurement activities with organizational goals.

    Conducting market research and analysis to stay updated on industry trends, supplier capabilities, and pricing fluctuations.

    Managing supplier relationships, including ongoing performance evaluation, issue resolution, and fostering long-term partnerships.

    Monitoring inventory levels, analyzing demand patterns, and implementing inventory management strategies to manage stock levels and avoid shortages or excesses.

    Requirements:

    Bachelor's degree in supply chain management, business administration, or a related field.

    3+ years of experience as a purchasing manager within the QSR and/or Casual Dining markets.

    In-depth knowledge of procurement principles, strategies, and best practices.

    Familiarity with local suppliers and sourcing channels.

    Experience in implementing sustainable and socially responsible procurement practices.

    Strong skills in budgeting, cost optimization, and negotiation techniques.

    Knowledge of vendor management and inventory management systems.

    An analytical mind with excellent communication and interpersonal skills.

    Ability to work collaboratively with cross-functional teams.

    Proficiency in using procurement software and systems.

    Knowledge of local and national laws and regulations related to procurement.

    Willingness to work in a fast-paced and competitive environment.