Join our R&D kitchen team in a hands-on, operational role! This is a very part-time position focused on maintaining a clean, organized, and efficient kitchen. Not a product development role. Schedule is flexible and varies week to week based on project needs.

What You’ll Do:

Maintain kitchen cleanliness, organization, and sanitation

Assist with basic prep (Italian ice, syrups, toppings) and ingredient staging

Support tastings: setup, sample portioning, teardown

Help with equipment setup, breakdown, and cleaning

Receive, store, and organize ingredients and samples (R&D warehouse)

Requirements:

Reliable, punctual, task-focused, and comfortable with physical kitchen work

Ability to lift up to 50 lbs and move small equipment

Compensation: $18/hr

Schedule: Very part-time (~8 hours/week); flexible based on kitchen/project needs