Location: Jeremiah’s R&D Kitchen + Adjacent Warehouse (Orlando)

About the Role Join our R&D kitchen team in a hands-on, operational role! As an R&D Kitchen Operations Assistant, you’ll play a key role in keeping the kitchen organized, stocked, and running efficiently.

This role offers a front-row seat to how new products are tested and executed behind the scenes.

Schedule is flexible and varies week to week based on project needs.

Reports To:

Primary Supervisor- Director of R&D

Day-to-Day Lead- R&D Project Coordinator

What You’ll Do:

Support daily kitchen operations, including prep, organization, and cleaning

Assist with ingredient handling, inventory, and restocking

Maintain a clean, efficient, and well-organized workspace

Follow structured processes, checklists, and food safety standards

Provide support during product testing and occasional showings

Assist with light warehouse coordination when needed

Ideal Candidate Profile You may be a great fit if you:

Have a passion for food, flavors, and the energy of a creative kitchen

Are curious about how products are developed in a fast-paced foodservice brand

Enjoy hands-on, detail-oriented work that keeps a kitchen moving

Are reliable, proactive, and organized

Communicate well and thrive in a small, collaborative team

Compensation: $18/hr

Schedule: Approximately 20 hours per week, with flexibility based on the right candidate.

Regular weekly schedule

Occasional adjustments for product showings or project timelines

Schedules provided 2 weeks in advance