We are looking for individuals who are passionate about providing exceptional customer service and are interested in being part of our dynamic restaurant team. As a Server Assistant/Support Staff member in East Longmeadow, MA, US, you will have the chance to kickstart your career in the food and hospitality sector while enhancing your skills and expertise. Our team serves as the core of our establishment, and we are committed to fostering a stimulating and encouraging atmosphere. Along with the opportunity to grow, team members can enjoy perks like free meals and flexible scheduling. If you are excited about being a valued member of our team, we invite you to join our close-knit family today. Responsibilities: • Greets guests with a positive and welcoming attitude while providing them with menu information and assistance • Continuously ensures the quality of food and beverage presentation • Keeps the restaurant neat and clean at all times by clearing and resetting tables and servicing restrooms • Checks table settings and serving trays for accuracy • Strictly adheres to established food safety protocols and regulations • Completes opening and closing side tasks as assigned • Educates themselves on menu items and specials to better serve guests • Possesses the ability to function effectively in a fast-paced atmosphere • Effectively resolves customer issues and seeks out a manager when needed • Maintains a professional appearance by following dress code standards Qualifications: • Possesses exceptional customer service and communication skills with both customers and coworkers • Effectively manages and prioritizes tasks to ensure efficient workflow • Can work flexible hours, including evenings, weekends, and holidays • Is capable of standing and walking for extended periods as well as lifting up to 40 pounds • Thrives in a diverse environment and is able to take on any task with enthusiasm • Is reliable, punctual, and committed to the job Compensation: $15 - $20 hourly

• Greets guests with a positive and welcoming attitude while providing them with menu information and assistance • Continuously ensures the quality of food and beverage presentation • Keeps the restaurant neat and clean at all times by clearing and resetting tables and servicing restrooms • Checks table settings and serving trays for accuracy • Strictly adheres to established food safety protocols and regulations • Completes opening and closing side tasks as assigned • Educates themselves on menu items and specials to better serve guests • Possesses the ability to function effectively in a fast-paced atmosphere • Effectively resolves customer issues and seeks out a manager when needed • Maintains a professional appearance by following dress code standards