Restaurant & Bar Manager – $70K–$75K | Family-Owned Tavern | Eastampton, NJ

Mis en Place

Restaurant & Bar Manager – $70K–$75K | Family-Owned Tavern | Eastampton, NJ

Mount Holly, NJ
Full Time
Paid
  • Responsibilities

    Job Code: 1571
    Pay: $70,000–$75,000 per year + performance-based incentives
    Schedule: Full-Time | Nights & Weekends Required | Flexible
    Location: Historic 19th-Century Tavern – Eastampton, NJ

    Join Our Award-Winning Tavern Team

    Earn $70K–$75K, paid weekly, and lead a respected, community-favorite tavern in Eastampton, NJ. Enjoy a family-owned culture, growth opportunities, dining perks, and a supportive, team-driven workplace.

    Why Join Us

    • Competitive $70K–$75K salary + incentives

    • Paid weekly

    • Paid time off (PTO)

    • Dining perks & employee discounts

    • Free parking

    • Closed for major holidays (Christmas, Easter, Thanksgiving, July 4th week)

    • Room for creativity and professional growth

    About Us

    We’re a family-owned, award-winning tavern housed in a historic 19th-century building in Eastampton, NJ. Our guests enjoy fresh seafood, steaks, sautés, craft cocktails, and local beers served in a warm, community-driven setting. We value teamwork, respect, and excellence in every shift.

    Your Role

    As Restaurant & Bar Manager, you’ll partner with ownership to ensure exceptional hospitality and operational excellence across the front and back of house.

    Responsibilities include:

    • Lead, train, and motivate a small team (<5 employees)

    • Manage service flow, guest relations, and scheduling

    • Oversee ordering, receiving, and inventory control

    • Ensure quality, efficiency, and food safety compliance

    • Support both FOH and BOH operations

    • Uphold a positive, guest-first environment

    About You

    • 2+ years of FOH management experience (bar, tavern, or casual dining required)

    • BOH experience a plus

    • Strong leadership and communication skills

    • ServSafe or food safety certification preferred

    • Able to lift 50 lbs and stand for long periods

    • Dependable, organized, and guest-focused

    • Bilingual (English/Spanish) helpful

    Requirements

    • Must be 18+ years old

    • Resume with full name, phone, and email

    • Two industry references (supervisor name + email)

    • Proof of employment eligibility

    • Reliable transportation to/from work

    How to Apply

    Click Apply Now and submit your:

    • Resume with contact info

    • Two supervisor references (with emails)

    Qualified applicants will be contacted to schedule an interview.

  • Compensation
    $75,000 per year