Job Summary

We are seeking a Bilingual Lead Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

Take drink orders

Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages

Collect payment and operate cash register

Order, maintain, and restock inventory of bar supplies and ingredients

Supervise bar and floor staff, including managing cuts and break schedules

Perform keyholder duties such as opening/closing the venue and managing the alarm system

Handle escalated guest issues and resolve staff conflicts professionally

Oversee cash handling, including drawer reconciliation and bank deposits

Qualifications

BILINGUAL NECESSARY (ENGLISH & SPANISH)

High school diploma/GED

Previous experience in food service, hospitality, or bartending is preferred

Mixology or hospitality certification is preferred but not required

Knowledge of alcoholic beverages and bar menu items

Legal age to serve alcoholic beverages

Ability to work well in a fast-paced environment

Excellent customer service and time management skills

Ability to work well in a team environment and

Strong sense of accountability