Are you passionate about food and providing consumers with an unforgettable dining experience? If so, we have an exciting opportunity at our busy restaurant to be our next line cook. ts. Our ideal candidate has outstanding time management skills as well as a team-first mindset to effectively assist other kitchen personnel and keep our operation running smoothly and efficiently. Apply today if this sounds like a fantastic opportunity to advance your culinary career! Responsibilities: • Interact with visitors, vendors, and associates while maintaining a professional and positive attitude • Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules • Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served • Set up cooking stations and fill them with all of the essential preparation items for a shift • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items Qualifications: • Candidates need a strong understanding of compliance with kitchen safety and food storage requirements • Display excellent communication and interpersonal skills with customers and coworkers • Previous experience working in food service is preferred • Possesses a strong work ethic and have high attention to detail Compensation: Up to $24 an hour with tip pool

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