Restaurant Manager

Redd Hospitality

Restaurant Manager

Hackensack, NJ +4 locations
Full Time
Paid
  • Responsibilities

    Job description:

    Job Summary
    We are seeking a dynamic and experienced Restaurant Manager to oversee the daily operations of the FOH of our establishment. The ideal candidate will have a strong background in both casual dining environments, with experiene in events and marketing. This role requires exceptional leadership skills to ensure a high-quality dining experience for our guests while maintaining operational efficiency.

    Responsibilities

    • Oversee all aspects of restaurant operations, including front-of-house management.
    • Ensure compliance with health and safety regulations, maintaining high standards of cleanliness and food safety.
    • Manage inventory control processes to minimize waste and optimize food production.
    • Develop and implement effective training programs for staff to enhance service quality and operational efficiency.
    • Monitor financial performance through budgeting, forecasting, and cost control measures.
    • Collaborate with kitchen staff to create menu items that align with customer preferences and seasonal availability.
    • Handle customer inquiries and complaints professionally to ensure guest satisfaction.
    • Coordinate banquet services and special events, ensuring seamless execution from planning through service.

    Experience

    • Proven experience as a Restaurant Manager or in a similar role within the Fine Dining Restaurant
    • Experience with Events
    • New Restaurant Opening Experience
    • Familiarity with POS systems
    • Strong knowledge of food production processes and kitchen management practices.
    • Experience in inventory control and budgeting is essential.
    • Previous experience in both Fine Dining and Upscale dining settings is preferred.
    • Excellent leadership skills with the ability to motivate and manage a diverse team effectively.
    • Strong communication skills to interact positively with guests, staff, and vendors.

    Join our team to lead an exceptional dining experience while fostering a positive work environment for our employees!

    Job Type: Full-time

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Employee discount
    • Health insurance
    • Paid time off
    • Paid training
    • Relocation assistance
    • Vision insurance
  • Locations
    Boston, MA • Oxon Hill, MD • Hackensack, NJ • New York, NY • Philadelphia, PA