Papa John's in Fort Washington is looking for a dedicated Restaurant Team Member to join our team. We need someone passionate about serving delicious pizzas and delivering exceptional customer service. Join a team that prioritizes teamwork, integrity, and a positive approach. This role offers the chance to work in a fast-paced setting, engage with customers, and contribute to a fantastic dining experience. Enjoy a competitive hourly wage of $15 and opportunities for career advancement. Apply today to become a part of our Papa John's family in Fort Washington, MD! Responsibilities: • Prepare food orders accurately and efficiently according to company recipes and standards. • Purpose: To ensure high-quality food and customer satisfaction. • Provide exceptional customer service by greeting customers, taking orders, and addressing any inquiries or concerns. • Purpose: To create a positive dining experience and build customer loyalty. • Maintain cleanliness of workstations, dining areas, and equipment to meet sanitation guidelines. • Purpose: To uphold food safety standards and create a hygienic environment. • Assist with restocking inventory, rotating stock, and organizing supplies to support smooth restaurant operations. • Purpose: To ensure availability of products and efficient workflow. • Collaborate with team members to achieve daily goals and contribute to a positive work environment. • Purpose: To foster teamwork and a pleasant workplace atmosphere. Qualifications: • Experience in fast-paced customer service environment. • Ability to work nights and weekends. • US work authorization. • Close proximity to Fort Washington, MD. • Strong interpersonal communication skills. Compensation: $11 - $13 hourly

• Prepare food orders accurately and efficiently according to company recipes and standards. • Purpose: To ensure high-quality food and customer satisfaction. • Provide exceptional customer service by greeting customers, taking orders, and addressing any inquiries or concerns. • Purpose: To create a positive dining experience and build customer loyalty. • Maintain cleanliness of workstations, dining areas, and equipment to meet sanitation guidelines. • Purpose: To uphold food safety standards and create a hygienic environment. • Assist with restocking inventory, rotating stock, and organizing supplies to support smooth restaurant operations. • Purpose: To ensure availability of products and efficient workflow. • Collaborate with team members to achieve daily goals and contribute to a positive work environment. • Purpose: To foster teamwork and a pleasant workplace atmosphere.