Benefits:

Employee discounts

Flexible schedule

Competitive salary

Training & development

Back of House / Kitchen Team Member – Help Open the Newest Satchmo’s Concept in Munds Park!

Satchmo’s is opening a new location in Munds Park! This will be the newest addition to the Satchmo’s Family of Culinary concepts, and we are looking for kitchen team members who want to be part of building something from the ground up.

This is not just another restaurant job! This is a chance to get in early, help shape a new kitchen, and be part of bringing something exciting to Munds Park. We are looking for dependable, hardworking people who take pride in doing things right, staying sharp under pressure, being an active member of a team, and helping create a kitchen to be proud of.

Our Munds Park location will serve guests through multiple parts of the day, so we need people who can stay organized, move with purpose, and keep the kitchen flowing from prep to service to close. This role may include prep, cooking, slicing, stocking, plating, expo support, dish, and cleaning depending on the shift.

One of the best parts of this opportunity is being part of a new restaurant in an engaging environment. Along with day-to-day kitchen work, this team may also have opportunities to support special local events, seasonal activity, and community events in Munds Park. If you like the idea of working somewhere that feels connected to the area and not just tucked away in a generic strip-center routine, this could be a great fit.

What you’ll do:

Prepare and cook food according to recipes and standards

Help set up, stock, and maintain stations for service

Support kitchen production throughout different service periods

Assist with prep, slicing, replenishment, plating, and general kitchen flow

Keep the kitchen clean, safe, and organized

Follow food safety and sanitation standards at all times

Jump in on dish, cleaning, opening, and closing duties as needed

Communicate clearly and work well with the team during busy shifts

What we’re looking for:

Kitchen, prep cook, line cook, or restaurant experience preferred

Ability to work well in a fast-paced environment

Strong work ethic and attention to detail

Dependability and consistency

A team-first attitude and willingness to cross-train

Ability to stand for long periods and lift up to 50 pounds

Food handler certification

Benefits may include:

Competitive salary

Opportunity to work special events

Employee discounts

Flexible schedule

Opportunity for advancement

Training and development

If you want to be part of opening the newest Satchmo’s location in Munds Park, help build a strong kitchen team from the start, and join the newest addition to the Satchmo’s family of culinary concepts, we’d love to hear from you.