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Culinary Team Member

SPG Green Garden Country Club

Culinary Team Member

Frankfort, IL
Full Time
Paid
  • Responsibilities

    Exciting opportunity to be in on the ground floor two transitioning food & beverage, event and banquet operations. We are looking for motivated individuals with or without training in the culinary arts. This is a great opportunity to learn/work under Chef Mike and be part of our team going forward. We will be launching a new and food and beverage operation in our sports/golf dome Winter 22-23. In conjunction with closing, renovating and re-opening our restaurant Spring of 2023 with a brand new look. 

    JOB FUNCTION

    • Engage in planning and executing new and exciting menu options with Chef Mike

    • Prepare all food items as directed in a sanitary and timely manner

    • Follow recipes and presentation specifications

    • Operate standard kitchen equipment safety and efficiently

    • Clean and maintain station in practicing good safety and sanitation

    • Assist with the cleaning and organization of kitchen and equipment

    • Restock items as needed throughout the shift

    • Adhere to all sanitation and food production codes

    JOB QUALIFICATIONS

    • Cooking: 1 year (Preferred)

    • We are willing to train individuals with limited experience

    COMPENSATION & BENFITS

    1. Flexible scheduling and competitive pay
    2. Medical, Dental, & Vision insurance available after 60 days
    3. Food & Beverage, Golf & Apparel discounts available upon hire
    4. Pay Range $16-$20/HOUR

    EOE