Hotel Breakfast Attendant

SPRINGHILL SUITES OF PROVO

Hotel Breakfast Attendant

Provo, UT
Full Time
Paid
  • Responsibilities

    SpringHill Suites of Provo is looking for a punctual individual to serve in our breakfast buffet!

    SpringHill Suites Provo

    1580 N Freedom Blvd.

    Provo, UT 84604

    Morning Shift only, 5:30am-11:30am, Days of the week vary, Rotating weekends

    Pay starting at $13.00-$14.00/hr DOE

    Objective:

    Enhance quality assurance standards, promote safety awareness, and enhance the guest experience by having a willing, urgent, and can-do attitude. Additionally, be a productive member of the hotel team by communicating with supervisors and co-workers effectively. Most importantly, enhance the guest experience by making a positive contribution to the position, the team, and to the hotel.

    Principal Roles and Responsibilities:

    • Provide professional, prompt, and courteous Breakfast service ensuring guests’ satisfaction
    • Serve menu items to guests in a prompt and courteous manner
    • Prepare food in a quick/timely manner for service and special functions, ensuring that all stations are set for forecasted covers.
    • Perform pre - and post shift side work, which includes but not limited to set-ups and break downs, condiments etc.
    • Clear tables after service. Remove trays of dirty dishes, silverware, and glassware to kitchen for cleaning
    • Maintain health and cleaning standards as required by state and local Health Board inspections.
    • Prepare food items for the next shift and/or next day.
    • Report food inventory status to supervisor or Manager on Duty as needed.
    • Rotate food stock/inventory in keeping with industry standards and practices.
    • Assist in checking coolers and storage areas for cleanliness, quantity, and quality of food products.
    • Report any equipment failures or service needs.
    • Participate in department meetings.
    • Maintain up to date food handler permit
    • Perform all other duties and tasks as assigned by management.

    Physical Requirements:

    • Carry, lift, push, pull, move, items weighing up to 50 pounds on your own. Heavier items will be a team lift.
    • Frequent bending, stooping, kneeling, climbing, standing, crawling, and moving about the facility.

    **Food handlers permit will need to be obtained within 30 days if it is not current.