JOB DESCRIPTION   

Maintenance Technician

JOB SUMMARY: Maintenance Mechanic conducts troubleshooting, repair and preventative maintenance services to equipment throughout the building and production lines.

• Perform mechanical and basic electrical troubleshooting and repairs of facility, packaging and production machines, including printing presses, collators and must have the ability to assemble, disassemble equipment, including bearings, motors, gears, pumps etc.
• Ensures operation of machinery and mechanical equipment by completing preventive maintenance on production machines.
• Observe equipment concerns and initiate corrective action/repair.
• Knowledge of diagnosis and repair of machinery electrical, including 110v, 220v, 480v a plus.
• Must have the ability to learn to weld and operate lathes, milling machines and other shop equipment.
• Must have own tools.
• Performs other related duties as assigned.

Full Time/Benefits/Starting Rate of $21 per hour

RRD IS AN EEO/AA INCLUDING VETS AND DISABLED EMPLOYER

Required Skills Required Experience

• Bachelor's Degree in Dietetics, Food, Nutrition, Food Service Management, Institution Management or related science. 
• All applicants must be registered with the Commission on Dietetic Registration, the credentialing branch of the American Dietetic Association (ADA).
• Verbal and written communication skills and computer skills required