Banquet Bartender

Saguaro Palm Springs

Banquet Bartender

Palm Springs, CA
Part Time
  • Responsibilities

    About our Brand

    That colorful hotel in the desert, The Saguaro is a good time. It’s not that complicated. There’s plenty of sunshine, a buzzing pool scene and lots of local flavor.

    We are seeking a dynamic Banquet Bartender to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit.


    Greet every guest promptly with a smile and maintain eye contact

    Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel

    Offer guests an enjoyable experience that conforms to the company’s standards of excellence, professionalism and friendliness

    Demonstrate expert understanding and knowledge of the sequence of service, following this sequence for every guest.

    Possess expert knowledge of the POS system to correctly and strategically coordinate guest food and beverage orders

    Stock the bar areas with beer, juices, soft drinks, glassware and condiments

    Must have full knowledge of menu items, their ingredients and preparation techniques

    Develop a complete working knowledge of all products served by the bar, i.e. beers, cocktails, specialty drinks, etc., daily specials as well as what is not available

    Ensure proper pouring, mixing, blending, etc. of drinks

    Keep the bar area neat and tidy at all times, clearing dishes and glassware whenever possible

    Ensure that the bar is clean, stocked and all side opening and closing duties are completed

    Follows alcohol awareness procedures and policies

    Take ownership of all service issues brought to your attention by guests

    Responsible for receiving payment for all items ordered, receives and correctly handles cash, appropriate receipt and distribution of gratuity

    Assist coworkers in any task necessary to ensure a great environment for guests and coworkers

    Participate in scheduled departmental and administrative meetings as requested

    Core Competencies

    High School diploma or general education degree (GED)

    Three (3) years related experience in hospitality or service industry preferred

    Strong communication skills

    Collaborative spirit

    Ethical Conduct

    Computer Proficiency: POS

    Positive Attitude

    Eye for Detail

    Problem solving abilities

    Compensation & Benefits

    We offer competitive wages and benefits while fostering a diverse and inclusive work experience.

    We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.