Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

2% tip out

Opportunities for career growth and advancement within the company.

Employee discounts on food and beverages.

Friendly and supportive work environment.

Responsibilities

Deliver food orders to customers quickly and accurately

Uphold sanitation and food safety principles

Bus tables by removing dirty dishes and trash

Check in with customers to ensure their experience is satisfactory

Relay reports of customer satisfaction to the management and relevant parties

Ensure patrons have all the appropriate tableware they need to properly enjoy their food

Assist setting up tables before service with appropriate utensils, napkins and decorations

Handle various impromptu requests from customers

Qualifications

Be able to multitask in order to ensure customers get their orders promptly

Possess a high degree of organizational skills to easily locate tables and bar patrons to fulfill everyone’s orders

A Food Runner needs excellent communication skills to ensure they meet customers’ requests.

Ability to remain on their feet for several hours straight. Additionally, they should be able to carry about 35 pounds easily.