Benefits:

401(k)

Dental insurance

Employee discounts

Health insurance

Opportunity for advancement

Paid time off

Parental leave

Vision insurance

Do you have a passion for food and a strong respect for ingredients? Buck & Rider is looking for an additional van driver to join our elite team and support our upcoming growth! This is a unique, behind-the-scenes culinary support role. You will be responsible for transporting the freshest, flown-in daily seafood from Phoenix Sky Harbor Airport to our restaurants across the valley.

This position is part-time with the possibility of full-time in the future.

Day in the Life:

• Pick up premium seafood deliveries from Sky Harbor Airport • Loading and unloading various sized packages and perishable goods • Tracking and locating shipments • Lifting packages around 50lbs • Using time management to plan out your day • Helping the restaurants to rotate stock • Maintaining general delivery vehicle maintenance and cleanliness • Strong communication skills • Accept direction from Management • Adhere to all company safety and sanitation policies and procedures

Who You Are:

• A culinary professional with kitchen or restaurant experience • Highly dependable, detail-orientated, and punctual • Familiar with safe food handling and storage practices • Able to lift up to 50lbs and comfortable driving a cargo van • Able to pass a background check and possess a valid drivers license with a clean record

Benefits:

• Full benefits, medical, dental and vision included • Opportunity for advancement within an innovative and growing brand • Employee referral program • Paid Training • Closed on Thanksgiving and Christmas • Strong company culture of respect and teamwork • Be part of a team passionate about food, quality, and service

Requirements:

• Must be 21 years of age or older • Must be available 5 days a week