Benefits:

Tips

Competitive salary

Flexible schedule

Seasonal Culinary Cooking Class Instructor / Camp Host

Taste Buds Kitchen – Summer Season (May 18 – August 14)

Join Taste Buds Kitchen this summer as a Seasonal Culinary Cooking Class Instructor / Camp Host and lead exciting, hands-on cooking experiences for kids, families, and adults! This seasonal role focuses primarily on our Summer Cooking Camps, where we inspire young chefs to explore creativity in the kitchen while learning valuable culinary skills.

We’re looking for a high-energy, engaging individual who loves food, enjoys working with kids, and thrives in a fun, fast-paced environment.

Qualifications

Self-starter who thrives in a fast-paced environment Natural curiosity and passion for food and culinary entertainment Excellent communication skills, especially with children Proficient in a range of cooking and baking techniques

Confident speaking in front of groups with a strong, clear voice

Minimum of one year of experience entertaining or working with kids and/or adults

Ability to stand for long periods and lift up to 45 pounds

CPR certified (or willing to obtain)

Responsibilities

Host and instruct summer cooking camps, classes, and parties for guests ages 2–99

Lead engaging, hands-on cooking activities for young chefs during Summer Camp sessions (May 18 – August 14)

Teach guests culinary and baking techniques related to the class menu

Create a friendly, energetic, and consistent guest experience

Interact with guests and parents to ensure an outstanding experience

Work independently or manage a team of culinary assistants during larger camps and events

Set up the kitchen studio before camp and classes and assist with cleanup afterward

Maintain a clean, safe, and controlled kitchen environment, providing first aid/CPR treatment if needed

Who We Are

Taste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio.

For Kids (ages 2 to teens):

Hands-on cooking classes, summer camps, birthday parties, and field trips.

For Adults:

Date-night cooking classes, birthday celebrations, bachelorettes, showers, and corporate events.

Seasonal Details

Seasonal Position: May 18 – August 14

Primary Focus: Summer Cooking Camps and youth programming

Opportunities may include assisting with private events, classes, and parties throughout the season.

If you love food, creativity, and working with kids, Taste Buds Kitchen is the perfect place to spend your summer inspiring the next generation of chefs.