Benefits:

Competitive salary

Employee discounts

Training & development

We are seeking a hard working candidate to assist our second shift bakers. In this position you will learn how to bake conventional cakes, bars, and potentially other products. Once trained you will work whichever products need to be done on any given day. Duties will primarily consist of conventional cake at first.

This is a physically demanding job, to be considered you must be able to:

• lift 50 lbs
• repeatedly bend over to transfer batter from mixing bowls to dispensers

Additional requirements:

• strong work ethic
• strong time management skills
• attention to quality and detail
• ability to work well under supervision and independently
• conscientious of workplace cleanliness and food production hygiene standards
• willing to make additional products and perform additional tasks as required to support other crew members

Experience:

• baking background a plus but not required

Hours: Second shift

• Part time, 20-29 hours/week. 5:00 - 6:00 pm (depending) until work is finished, between 10:00 - 12:00 pm, Monday - Friday. All days required. Hours may vary depending on workload and availability of other bakers (if sick, etc.) Pay: $15 - $17 per hour