Server - host - bartender

Bela restaurant

Server - host - bartender

Pittsburgh, PA
Part Time
Paid
  • Responsibilities

    The descriptions below were prepared with the help of AI to give you a clear picture of each role: server, host & bartender. But Bela is more than a list of responsibilities - we are human, warm hearted. We hope you choose to join us.

    About the Role:

    Bela Restaurant in Pittsburgh, PA is looking for passionate and energetic Front of House team members to join our crew! Whether you're a seasoned Server, Host, or Bartender, we want talented hospitality pros who love creating memorable dining experiences. If you thrive in a fast-paced, guest-focused environment, this is the place for you.

    Responsibilities:

    Greet and seat guests warmly, managing reservations and waitlists as a Host

    Take and deliver food and beverage orders accurately and efficiently as a Server

    Craft cocktails, pour wine, and serve beer while maintaining a welcoming bar atmosphere as a Bartender

    Provide knowledgeable menu recommendations and upsell food and drink offerings

    Maintain cleanliness and organization of dining room, host stand, and bar areas

    Collaborate with kitchen and FOH team to ensure smooth, timely service

    Handle guest concerns professionally to ensure a positive dining experience

    Requirements:

    Previous experience in a restaurant, bar, or hospitality setting preferred

    Strong communication and interpersonal skills with a guest-first attitude

    Ability to multitask and stay composed in a high-volume, fast-paced environment

    Knowledge of food, wine, and cocktail menus is a plus

    Must be able to stand for extended periods and lift up to 30 lbs

    RAMP certification or willingness to obtain (for bartending/serving roles)

    Flexible availability including evenings, weekends, and holidays

    About Us:

    Bela Restaurant is a beloved dining destination in the heart of Pittsburgh, PA, known for delivering exceptional food and warm, inviting hospitality. Our guests keep coming back for the unforgettable atmosphere and carefully crafted menu that celebrates bold flavors. We take pride in building a supportive team culture where staff feel valued, inspired, and excited to come to work every day.