Benefits:

Tips

Employee discounts

Flexible schedule

Free uniforms

Health insurance

We are looking for a Busser to support our wait staff and set up our dining areas.

Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you.

Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience.

Responsibilities

Prepare dining areas before guests are seated.

Clean and Sanitized tables

Place condiments on tables.

Serve water and welcome guest.

Refill water glasses if needed.

Remove dirty utensils and replenish, as needed.

Clean and reset tables after guests leave.

Maintain health and safety regulations at all kitchen and dining areas.

Take trash out.

Help maintaining restrooms using effective cleaning chemicals and stock paper products.

Help maintaining. the restaurant clean.

Help whenever needed on different assignments.

Requirements and skills

Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus.

Flexibility to work in shifts, including weekends, evenings and holidays.

Understanding of hygiene and food safety rules

Physical ability and stamina to carry heavy trays and stand for long hours.

Ability to multitask and remain calm and professional in a fast-paced environment.