Benefits:

Bonus based on performance

Competitive salary

Employee discounts

Free food & snacks

Free uniforms

Overview We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will have a passion for food and a commitment to excellence in the kitchen. As a Sous Chef, you will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food quality, and leading the culinary team. This position is perfect for someone with experience in fine dining, and food service management who is looking to further their career in the culinary arts.

Responsibilities

Assist the Head Chef in menu planning and recipe development

Supervise kitchen staff and ensure efficient food production

Oversee daily kitchen operations, including inventory management and food preparation

Maintain high standards of food safety and hygiene in accordance with health regulations

Manage inventory control, including ordering supplies and managing stock levels

Train and mentor junior kitchen staff to enhance their culinary skills

Collaborate with the catering team for special events and banquets

Ensure that all dishes are prepared to the highest quality standards before serving

Participate in shift management to ensure smooth kitchen operations during peak hours

Provide exceptional service that meets the expectations of our guests

Experience

Proven experience as a Sous Chef or similar role in a fine dining or high-volume restaurant environment

Strong background in food production, catering, and restaurant management

Demonstrated leadership skills with experience in team management and supervising staff

Knowledge of menu planning, inventory control, and food handling practices

Familiarity with dietary department experience is a plus

Excellent cooking skills with an understanding of various cuisines and cooking techniques

Ability to thrive in a fast-paced environment while maintaining attention to detail

Strong communication skills and a commitment to delivering outstanding hospitality

If you are passionate about culinary excellence and ready to take your career to the next level as a Sous Chef, we invite you to apply. Join our dynamic team where your skills will be valued, and your contributions will make a difference.