SOUS CHEF NEEDED IN LAKE GENEVA
Fine dining restaurant on the shores of Lake Geneva in Williams Bay, WI is looking for a talented Sous Chefwith fine dining experience.
We are looking for stable job tenure in an upscale restaurant environment with a high profile and/or well respected operation. Send me your resume today!
Pay: $70,000 - $75,000 per year, depending on experience.
Benefits: