Primary Functions of the Job:

Provide first class service while selling food & beverage products. Promote the company and encourage repeat business.

Job Responsibilities:

Adhere to designated schedule and work station assignment based on manager’s discretion.

Report to work clean, well groomed and in proper uniform 15 minutes before the scheduled shift.

Responsible for all checks and making sure that the bartender receives proper payment for each check.

Handle all transactions with speed and accuracy.

Adhere to all state and local health regulations.

Food and Service Consistency (Ensure consistency of all food products and service. All items should taste and look the same every time.)

Maintain upbeat disposition and positive attitude