Benefits:

401(k)

401(k) matching

Dental insurance

Employee discounts

Free uniforms

Health insurance

Paid time off

Training & development

Vision insurance

Wellness resources

Job Title: Steward (Kitchen Steward)

Company: The Goodstone Inn & Restaurant Department: Food & Beverage / Culinary Reports To: Executive Chef

Job Summary As a Steward at Goodstone Inn & Restaurant, you play a critical behind-the-scenes role in delivering an exceptional guest experience. You are responsible for maintaining a clean, organized, and sanitary kitchen environment while supporting the culinary and service teams. This role is ideal for someone who takes pride in their work, thrives in a fast-paced environment, and understands that a clean kitchen is the foundation of great hospitality.

Key Responsibilities

Maintain the cleanliness and organization of the kitchen, dish area, and storage spaces

Operate dishwashing equipment to clean dishes, glassware, pots, pans, and utensils

Ensure all sanitation and safety standards are consistently followed

Assist cooks and service staff as needed to support smooth kitchen operations

Collect and remove trash from all kitchen and service areas following proper procedures

Perform general cleaning duties, including sweeping, mopping, and sanitizing surfaces

Clean and maintain kitchen equipment, floors, and walls in accordance with standards

Follow all Safety Data Sheet (SDS) guidelines for proper chemical use

Maintain a safe, clean, and inspection-ready environment at all times

Support team members and contribute to a positive, collaborative work environment

Perform additional duties as assigned

Preferred Qualifications

High school diploma or equivalent preferred

Basic knowledge of food safety and sanitation practices

Ability to work in a fast-paced, team-oriented environment

Strong attention to detail and commitment to cleanliness

Ability to lift and carry up to 50 pounds

Work Environment

Fast-paced kitchen environment

Exposure to heat, moisture, and cleaning chemicals

Team-oriented setting with frequent interaction across departments

Physical Requirements

Ability to stand and walk for extended periods

Frequent lifting, bending, and reaching

Ability to lift up to 50 pounds regularly

Additional Information This job description is not intended to be a complete list of all duties and responsibilities. Tasks may change based on business needs.

Equal Opportunity Employer Goodstone Inn & Restaurant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We are a drug-free workplace. Pre-employment and ongoing screenings may be required.