Food Runner- Sunda Fulton Market

General Overview

The Food Runner is responsible for supporting waitstaff in carrying beverages and meal items to designated tables. Their duties include communicating with Waiters to determine their needs, carrying food items from the expediting counter to the right table and helping with cleanup duties after the conclusion of service.

Summary of Responsibilities

Deliver food orders to customers quickly and accurately

Uphold sanitation and food safety principles

Bus tables by removing dirty dishes and trash

Check in with customers to ensure their experience is satisfactory

Relay reports of customer satisfaction to the management and relevant parties

Ensure patrons have all the appropriate tableware they need to properly enjoy their food

Assist setting up tables before service with appropriate utensils, napkins and decorations

Handle various impromptu requests from customers

Knowledge, Skills and Personal Attributes

Excellent interpersonal and customer service skills

Well-organized with ability to thrive in a fast-paced environment

Possess strong work attention and attention to detail

Education and Experience

Must be at least 21 years old

Previous restaurant experience preferred

Must complete Food Handlers and BASSET Certificate

Physical Requirements

Prolonged periods of standing and walking

Must be able to lift, balance, and carry trays of food weighing up to 30 pounds

EEO Statement

Sunda New Asian is an Equal Opportunity Employer

WHERE: located at 333 N. Green Street, Chicago, IL

https://sundanewasian.com