Busser -Sunda Nashville

General Overview

The Busser is responsible for supporting servers in carrying bottles, glassware, and other items to designated tables. Proactively performing cleanup duties and/or maintenance pre-shift, during shift, and post shift.

Summary of Responsibilities

Deliver bottles, glassware, and other items to designated tables.

Uphold sanitation and food safety principles

Bus tables by removing dirty glassware and trash

Check in with customers to ensure their experience is satisfactory

Ensure patrons have all the appropriate tableware they need to properly enjoy their food

Assist setting up tables before service

Handle various impromptu requests from customers

Knowledge, Skills and Personal Attributes

Excellent interpersonal and customer service skills

Well-organized with ability to thrive in a fast-paced environment

Possess strong work attention and attention to detail

Education and Experience

Must be at least 18 years old

Previous experience preferred

Must complete BASSET Certificate

Physical Requirements

Prolonged periods of standing and walking

Must be able to lift, balance, and carry trays of food weighing up to 30 pounds

EEO Statement

Sunda Nashville is an Equal Opportunity Employer