Benefits:

401(k)

401(k) matching

Competitive salary

Employee discounts

Free food & snacks

Health insurance

Profit sharing

Vision insurance

Flexible schedule

Company parties

We are looking for YOU! Come be a part of a fast-paced and FUN full-service restaurant environment with TFB Hospitality! We are looking to hire a hard-working, self-motivated and high-energy individual to join our staff as a Restaurant Manager!! Come work with one of the best crews in Lititz at Per Diem in the Hotel Rock Lititz on the Rock Lititz Campus!

This position seeks creativity daily, excellent communication skills, and the ability to maintain the highest level of standards. The Restaurant Manager must work well under pressure, is organized, flexible, self-motivated, and reliable. I am considering all experienced Restaurant managers for this position.

Roles & Responsibilities: Assist in operations: inventory control, maintaining costs, controlling labor, and safety and sanitation, cash management

Prioritize completing tasks

Be hands-on with staff

Oversee ongoing training

Work with ownership to execute ongoing strategy

Ensure Service and or Culinary Excellence

Ensure excellent guest experience

Ensure excellence in our Bar Program

Qualifications & Skills:

At least 1-3 years of Restaurant Manager or 3-5 years in the industry in a fast-paced, full-service restaurant environment

Stress management/composure

Proven leadership and time management skills

Expert in proper food handling techniques and procedures

Excellent organizational, interpersonal, and administrative skills

Proficient in Google Business Suite

Type: Part- Time

Additional Compensation:

Bonuses

Store Discounts

Benefits:

Health insurance

Dental Insurance

Vision insurance

Paid time off

Pay Frequency: Bi-weekly

Experience: Restaurant industry: 3-5 year (Preferred)