We are looking for YOU! Come be a part of a fast-paced and FUN full-service restaurant environment with TFB Hospitality! We are looking to hire a hard-working, self-motivated and high-energy individual to join our staff as an Assistant Restaurant Manager!! Come work with one of the best crews in Lancaster at Annie Bailey's Irish Public House!

This position seeks daily creativity, excellent communication skills, and the ability to maintain the highest standards. The Restaurant Assistant General Manager must work well under pressure, is organized, be flexible, self-motivated, and reliable. I am considering all experienced Restaurant managers for this position.

Roles & Responsibilities: Assist in the management overall operations: Purchasing, inventory control, maintaining costs, controlling labor, scheduling, safety and sanitation, cash management, and training

Prioritize completing tasks

Be hands-on with staff

Oversee ongoing training

Work with ownership to execute ongoing strategy

Ensure Service and or Culinary Excellence

Ensure excellent guest experience

Familiarity with Toast POS System

Qualifications & Skills:

At least 1-3 years of Restaurant Manager or 3-5 years in the industry in a fast-paced, full-service restaurant environment

Stress management/composure

Proven leadership and time management skills

Expert in proper food handling techniques and procedures

Excellent organizational, interpersonal and administrative skills

Proficient in Google Business Suite

Type: Full-time

Additional Compensation:

Bonuses

Store Discounts

Benefits:

Health insurance

Dental Insurance

Vision insurance

Paid time off

Pay Frequency: Bi-weekly

Experience: Restaurant industry: 3-5 year (Preferred)