Are you a polished and experienced, multi-unit, culinary operator with a background in high-volume fine dining? Then we want you!!

The Ideal candidate would have a minimum of 1 year experience in multi-unit management. 3 years of fine dining senior culinary management experience, preferably in a MICHELIN STAR level restaurant. Relocation assistance to a beautiful, family friendly city with a great cost of living, along with a VERY competitive salary.