Want more BALANCE in your life?
We're searching for a Director of Culinary to run the large, all-scratch, as local and sustainable as possible on-site restaurants and catering at a University in San Francisco.
Five days. NO late nights. Holidays OFF!
Ideal candidate has experience in a high volume kitchen at a unionized property. Strong leadership and organization, menu planning and teaching abilities.
Career GROWTH opportunities, Competitive Compensation and Benefits!
Is this the right job for you or someone you know?