Benefits

70% healthcare coverage for FT staff

100% dental coverage

Description Chefs at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.

Role Responsibilities:

Plan and prepare nutritious meals for children that meet proper nutritional requirements

Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.

Adhere to proper food safety, food handling, and sanitation procedures ensuring that food is stored and handled properly

Provide excellent customer service and positive attitude towards parents and children, listens and communicates effectively

Demonstrates flexibility to the daily business need of a childcare center

Potentially serve as a floater in classrooms

Qualifications:

ServSafe Food Handler or Protection Manager Certificate

Must pass State Fingerprinting, DCF, and FBI Background Check

Must possess an Adult Medical Statement to work in an early childhood center

Must be able to lift a minimum of 25 lbs.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to The Learning Experience Corporate.