Summary

The Kitchen Production Pastry Cook 1 will assist the Culinary Managers with navigating day to day operations to produce consistent, safe, quality edibles, and will be responsible for setting up, producing, quality checking, and cleaning for the culinary department. There may be times where the Kitchen Production will assist with Edibles packaging, casing and compliance labeling of cannabis infused products. Communication, attention to detail, and time management are critical to the success of our kitchen operations.

About The Source+

The Source+, a cannabis leader in Nevada with four dispensaries, two cultivation locations, and a state-of-the-art production and distribution facility in Nevada.

The Source+ was recognized in Las Vegas Weekly Reader's Choice Award for “Best Dispensary in 2021” & voted one of the “Best Cannabis Companies to work for” by Cannabis Business Times in 2022.

Responsibilities:

• Maintains an organized and sanitary work area, including all equipment and material; wears appropriate PPE when performing tasks
• Maintains a safe work environment, actively contributing to continuous improvements
• Understanding and knowledge of how to properly use and maintain all equipment in the kitchen.
• Ability to accurately follow recipes and measurements.
• Ensure compliance with all local, state, and federal regulations through guidance from a supervisor
• Completes daily cleaning sanitation tasks, and maintaining cleanliness throughout the work day
• Handle hazardous and non-hazardous waste in accordance with standard operating procedures with proper assistance
• Maintain communication with managers
• Maintain relevant training as new products are introduced
• Document production by completing forms, equipment logs, sanitation checklists and batch records
• Assist management in processing and testing of products, processes, and procedures
• Assisting in packaging of edible products, including weighing, measuring, labeling, and packing units into boxes, tins, etc.
• Comply with all applicable government regulations and company policies and procedures, including sanitation, security, workplace safety, and confidentiality

Supervisory Responsibility

• None

Work Environment

• Cannabis Culinary Kitchen

Physical Demands

• Must be able to lift as much as 50 pounds occasionally
• Must be able to carry, bend, stand, file documents, lift, and push/pull as needed

Position Type/Expected Hours of Work

• Must be able to work a flexible schedule, including nights and weekends

Travel

• None

Required Qualifications

• Must be 21 years of age
• High School Diploma or equivalent
• Must obtain Cannabis Production Agent Card
• Must obtain ServSafe Certification
• Must obtain SNHD Food Handler's Card
• Attention to detail, ability to maintain focus, and strong organizational skills
• Ability to remain professional and positive in the work environment
• Requires the ability to stand, kneel, sit or stoop for prolonged periods of time, with constant attention to detail for 8 hours per day.
• Ability to stand on feet for long hours
• Ability to wear required PPE for duration of shift.

Preferred Qualifications

• OSHA 10 / OSHA 30 Certified
• Previous experience in a production scale kitchen or a licensed cannabis production facility, not required but a bonus
• Verbal Communication, Written Communication and Basic Mathematics
• Ability to communicate effectively and efficiently

Other Duties

• Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Work Authorization/Security Clearance

• There is no visa or H1-B sponsorship. Candidates must successfully complete a criminal record screening or FBI Fingerprints requirements.
• Successful completion of a thorough personal reference check and background check from the Nevada Division of Public and Behavioral Health. Note that any applicant with a violent felony or drug-related offense (Conclusion of sentence, probation, and/or incarceration within the past 10 years) is not eligible to become a dispensary agent.

AAP/EEO Statement

The Source+ is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, sexual orientation, gender identity, age, national origin, ancestry, citizenship, disability, or veteran status.