Line Cook

Salary

$12 - $14 an hour

Available shifts

Day shift, Evening shift, Weekend availability, 8-10 hour shift, Holidays, Overtime

Job Type

Full-time

Qualifications

High school diploma or general education degree (GED) preferred

Must be 18 years or older

Restaurant or other culinary experience required (not an entry-level position)

Must be able to stand continuously throughout an 8-10 hour shift

Ability to lift and carry up to 50 pounds

Comfortable bending, climbing, reaching, stooping, and moving quickly

Full Job Description

Job brief:

We are looking for a Line Cook to join our kitchen staff and maintain the highest standard of food for our members and their guests. This is an opportunity to grow under the guidance of an experienced Executive Chef. This job is a great opportunity to work in a unique restaurant setting where there is not only the day-to-day business, but also occasional large events such as wedding receptions and tournaments. If you are passionate about working in the food and beverage industry, we would like to meet you!

Physical Setting:

Upscale dining restaurant in a private golf club

Schedule:

8-10 hour shift

Day shift

Holidays

Overtime

Weekend availability

Job Duties:

Prep and cook food to the exact specifications of our menu and per the instruction of the Executive Chef

Cook and store food according to food safety standards

Assist with receiving and putting away food deliveries

Maintain a clean work area and kitchen by sweeping and mopping as needed

Carry out basic cleaning tasks around the premises, including emptying trash cans, cleaning food prep stations and equipment and cleaning any spills and broken glass immediately

Assist the dishwasher when necessary

Report any incidents of machine failure or broken facilities to upper management

Follow all safety procedures and report any incidents of unsafe practices to upper management

Other duties as requested

Pay Frequency:

Weekly

This Job Is Ideal for Someone Who Is:

Dependable -- more reliable than spontaneous

Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction

Autonomous/Independent -- enjoys working with little direction