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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer. Today, Torchy's Tacos operates dozens of locations across multiple states, all with the determination to deliver on our "Damn Good" food promise. The Torchy's Family prides itself on talent, diversity, and one hell of a work ethic.

Purpose of Position:

The New Store Opening Dishwasher follow health guidelines to clean dishes, utensils, and kitchen and food preparations areas. They will be responsible for washing all utensils, small wares, cups and glasses. Dishwashers must also keep the dishwashing area clean while maintaining proper dilution of chemicals used in the sinks.

Responsibilities:

Keep all items used for food preparation clean and sanitized

Maintain three compartment sink, and proper dilution of all chemicals used

Mopping floors, cleaning walls and outside areas of restaurant

May be responsible for lifting and organizing pots and pans onto shelves, and/or product received on shift

Clean/detail areas of the restaurant before or after hours as needed

Maintain walk-in organization

Help with prep or line duties when asked by management

Make sure back of house trash is emptied

Make sure that the most commonly used dishes are cleaned first such as bowls and baskets

Unload and put away orders

Desired Skills and Experience:

Hard working

Willingness to help others

Team player

Organized

Upbeat and positive attitude

Accountable

Reliable

Behaves professionally and can be flexible in a changing environment

Must have Food Handlers Certificate