Benefits:

Company parties

Free uniforms

Opportunity for advancement

Training & development

Job Summary

We are seeking a WEEKEND DISHWASHER to join our team! This role requires the ability to operate cleaning equipment and handle physical tasks. Our Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe all while ensuring everything is spotless and ready to use. Preferred candidates should have some experience in cleaning. If you’re looking for an opportunity to get started in the restaurant industry, reach out today!

This position is on Saturday and Sunday only!

Benefits/Perks:

Competitive Compensation

Career Advancement Opportunities – when available

Discounts

Our Employees are paid weekly

Uniform Shirts

Responsibilities:

Operating the dish machine

Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers

Changing water, storing, and using dish chemicals properly

Handle kitchen tools and equipment (e.g., knives, slicers, mixers) safely and accurately, if required

Always maintaining the availability of clean dishes

Perform general clean-up and sanitation clean-up of the dish area, sinks & drains

Maintaining a clean and well-organized working environment

Assist other staff members with tasks when the need rises

Qualification:

Communication skills

Must be able to prioritize tasks

Positive attitude

Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly