Join the Woodmark Hotel Culinary Team as a PM Line Cook! Strong candidates will have experience and feel comfortable working high volume dinner service, especially on the grill. PT and FT hours available. Talk to us about the hours and schedule you are looking for.

SUMMARY: To assist with promoting and facilitating a professional interactive role in our established culinary department. This position is responsible for cooking, preparing, and garnishing all hot food and cold food for Restaurants, Amenities, Room Service, Banquets, Sunday Brunch and all Catered events. The Cook will assist to maintain the AAA Four Diamond Standards.

Beach Café: Inspired by the area's abundant seafood and produce, Beach Cafe serves up local favorites with a twist. With a daily breakfast, lunch, and dinner, our waterfront restaurant near Seattle features a fun and casual atmosphere that suits everyone from families searching for a great breakfast spot to friends wanting an energetic bar scene.

PHYSICAL ABILITIES

Exert physical effort in transporting 50 pounds

Endure various physical movements throughout the work areas.

Remain in stationary position for 4 to 6 hours throughout work shift.

Satisfactorily communicate with guests, management and co-workers to their understanding.

QUALIFICATIONS

Preferred 2-3 years culinary experience or training

Ability to work all stations on the line

Food handling certificate

Fluency in English in verbal and non-verbal

Compute basic arithmetic

Provide legible communication