- Worked well with teammates and accepted coaching from management team
- Took orders, prepared meals, and collected payments
- Collaborated with team members to complete orders
- Provided excellent customer service by greeting customers and meeting quality expectations
- Cleaned and maintained all areas of theater to promote clean image
- Kept food preparation area, equipment, and utensils clean and sanitary
- Performed serving, cleaning and stocking to high standards and provided excellent
- Escalated problems or complaints to relevant supervisor or manager for resolution
- Addressed guest needs, questions, or concerns to create optimum experience onboard