- Greet customers and seat them at tables creating a pleasant dining experience
- Take orders from customers and inform kitchen of demands to provide high levels of customer satisfaction
- Inventory food and beverage items and inform management of re-order to ensure adequate supply is on hand
- Bus tables and prepare dining area for additional guests
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Westchester Medial Center
Accounting Tutor
Pleasantville, NY, US
January 2023 - September 2024
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Westchester Community College Accounting Club
Treasurer
Valhalla, NY, US
September 2023 - May 2024
Skills
Languages
EnglishFrench
Skills
AccountingAccounting Information SystemsBeverage ProductsBrochure DesignBudgeting SkillsBusiness CoachingCatering ActivitiesCooking SkillsCorporate FinanceCost AccountingCustomer SatisfactionFinancial AccountingFinancial ManagementFoodsForecasting SkillsFundraisingGovernmental AccountingGreeting of GuestsIncome TaxKnowledge of AdvertisingKnowledge of FinanceLeadershipManagement AccountingMicrosoft ExcelMicrosoft OfficeMicrosoft PowerPointMicrosoft WordOperating ExpensesRestaurant OperationSalesSoccerStandard Accounting PracticesStock ControlTeaching