Trevor Staples

Associate's

Audio Production

Buffalo Wild Wings

Cook

- Applied safe food handling and optimal cleaning strategies to protect customers from food-borne illness and maintain proper sanitation - Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations - Washed buffet, restaurant and banquet items, including silverware, dishes, cooking - In charge of grill, fryer, oven, microwave for cooking appetizers, main dishes and desserts - Communicated with other staff on orders both in restaurant and for take out - Being responsible so trusted to prepare the to go boxes so customers get their correct orders - Conducted training for new employees in the kitchen - Inventory, helping the manager conduct inventory so it doesn't take them as long - Due to being tall and strong I am asked to reach for a lot of stocked boxes or to empty ice machine and dump it in its place - Trusted to go by myself when taking out the trash and boxes at midnight or early