2025 Culinary Opportunities in Maryland

Culinary Arts Youth Instructor

Executive Chef Prepared Foods and Culinary Innovation

Cook II

Sous Chef

Graphic Design Intern

Dietary Aide - FT $16/Hr.+

Line Cook

Sous Chef - Catering - 1 Location

Executive Chef

Assistant Chef

Chef

Cook Supervisor

Cook I

Line Cook

Line Cook

Supply and Logistics - Officer Careers - NJ, PA, DE, MD

Restaurant Manager

Food Service Executive Chef

Kitchen Manager

Dishwasher

Banquet Bartender

PM FRONT DESK AGENT

Operations Development Manager – Business Development (Federal Facilities Services)

Dietary Aide - Part Time

Patient Care Technician

Experienced Patient Care Tech II - Mother Baby Unit

Patient Care Technician, Emergency Dept, Part-time

Patient Care Technician (PCT), Emergency Room, Rotating shifts

Patient Care Technician, Step-down, Part-time, Rotating

Patient Care Technician I, Shock Trauma, Multi-Trauma and Orthopedic Telemetry, Rotating

Patient Care Technician I, Shock Trauma, Neuro Trauma IMC, Rotating

Patient Care Technician I -PICU

Patient Care Technician (PCT), PRN

Patient Care Technician, Step-down, Rotating

Nurse Graduate Operating Room $10k sign on bonus

Experienced PCT II- Labor and Delivery Unit

Nurse Graduate (RN), Med Surg

Registered Nurse, Emergency Room, Rotating, 10K Sign On Bonus*