2026 Culinary Opportunities in Massachusetts

Culinary Director

Culinary Team Member Prep

Culinary Cooking Class Assistant

Director of Culinary Operations

Sous Chef - Seasonal

Line Cook

Sous Chef

Executive Chef

LEAD LINE COOK (GREAT PAY!)

Executive Sous Chef

Line Cook - Breakfast & Lunch

Line Cook - Closing Shift

Line Cook - Breakfast and Lunch

Pantry / Garde Manager Cook

Nurse Practitioner (NP)

Event Manager

Kitchen Manager Nan's Kitchen Southborough

Sous Chef

LINE COOK

Line Cook

Sous Chef | $1,700–$2,000 Weekly | Seasonal | Housing Available

Line Cook

Executive Sous Chef

Morning Sous Chef

Sous Chef

Sushi Chef II

Line Cook

Food and Beverage Manager

Sous Chef

Line Cook

Sous Chef

SUD Avanzando Program Cook

sous chef

Part time Dishwasher/Prep

Breakfast Chef

Pizza Maker

Counter Staff